Rating: 6.4/10 (1,041 votes)
12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.
Country: United States
Release date: 3 January 2010 (11 years ago)
Added: 18 May 2020 (2 weeks ago)
Link Update: 25 May 2020 (5 days ago)
Herself - Host